About infant formulas
About Lactoferrin
A baby from the mother's womb is exposed to various pathogenic bacteria immediately after uttering the first cry. Lactoferrin contained in breast milk is the nutrient that increases the baby's immune strength for protection against various diseases.
Protecting newborns
The colostrum, which is produced for several days after childbirth, contains the largest amount of lactoferrin, and lactoferrin is considered to protect newborns from various diseases. It attacks E. coli bacteria, norovirus, influenza virus, and other viruses while protecting beneficial bacteria such as Lactobacillus bifidus to support the baby’s health.
Lactoferrin is attracting attention throughout the world
The name lactoferrin originates from "lacto," which means milk, and “ferrin,” which means iron-binding protein. Lactoferrin is found in the milk of mammals including humans, and is also found in tears, saliva, and blood. It is attracting attention due to its various functions, and extensive research on lactoferrin is being conducted in and outside Japan.
Morinaga Milk blended lactoferrin in infant formulas for the first time in the world.
In 1986, Morinaga Milk blended lactoferrin in infant formulas for the first time in the world.
